Stacy Dean: Leveraging the USDA to tackle nutrition insecurity and systemic racism in the food system | Gerald R. Ford School of Public Policy
 
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Stacy Dean: Leveraging the USDA to tackle nutrition insecurity and systemic racism in the food system

April 19, 2024 1:28:00
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Deputy Under Secretary for Food, Nutrition, and Consumer Services at the U.S. Department of Agriculture, and Ford School alumna (MPP '92), Stacy Dean, will speak about her journey from U-M and the Ford School to becoming a policy and budget analyst, and now her role at USDA.