Food for Thought October 2024
Date & time
Location
Join the Ford School community for this semester's second installment of "Food for Thought."
On Fridays from 12:30-1:30 we'll provide the FOOD and get the conversation started with a couple of faculty or student leader perspectives. Then it's up to you to share YOUR thoughts. Food for Thought is hosted by associate dean for research and policy engagement Jeff Morenoff. The conversations are not recorded and are not open to the press. Space is limited, so look for a monthly RSVP email to reserve your spot!
About "Food for Thought"
Roughly once a month, we will convene community conversations to devour pizza and discuss burning issues in policy and politics. These off-the-record conversations will aim to foster frank and open dialogue among Ford students, faculty, and staff. Each session will feature one or more Ford professors or scholars with relevant expertise, but these will not be lectures. They will be guided conversations in which we share both comments and questions, listen and learn from one another, and seek to co-produce knowledge on policy issues in the United States and around the world. Please come to learn more and to share your ideas.
