Food for Thought is a monthly lunchtime opportunity for Ford School students, faculty, and staff to come together and discuss the breaking news or most compelling policy issues of the day.
Food for Thought is a monthly lunchtime opportunity for Ford School students, faculty, and staff to come together and discuss the breaking news or most compelling policy issues of the day.
Food for Thought is a monthly lunchtime opportunity for Ford School students, faculty, and staff to come together and discuss the breaking news or most compelling policy issues of the day.
Food for Thought is a monthly lunchtime opportunity for Ford School students, faculty, and staff to come together and discuss the breaking news or most compelling policy issues of the day.
This policy briefing is the culmination of a project carried out by five Masters of Public Policy students who worked with the American Friends Service Committee’s Michigan Criminal Justice Program in the Strategic Public Policy Consulting course at the Ford School of Public Policy. The students gathered current data on the MDOC prisoner population and modeled the potential cost savings that could be realized under the proposed Second Look legislation in Michigan.
This month's Food for Thought will be held on Wednesday, February 14, 2024. Associate dean Jeff Morenoff will host a panel with staff from the Prison Creative Arts Project to discuss Unpacking Justice, Policy, and Artistic Advocacy.Please join us to share your thoughts and learn more! Pizza will be provided on a first-come first-served basis.
Our Food for Thought series is returning this Wednesday, January 31 from 11:30-12:50 in the Annenberg Auditorium. Our discussion topic will be “The Vital Role of Students in the Presidential Election,” and we will be joined by a panel that includes Abdul El-Sayed, Rusty Hills, Landon Myers, Erica Reilly, and Naomi Garcia.
Food for thought attendance is limited to Ford School students, faculty, and staff. Pizza will be provided on a first-come first-serve basis.