Save the date for the February installment of the Ford School's "Food for Thought" series. More information on the topic and speakers will be shared soon.Food for thought attendance is limited to Ford School students, faculty, and staff. Pizza will be provided on a first-come first-serve basis.About "Food for Thought"Roughly once a month, we will convene community conversations to devour pizza and discuss burning issues in policy and politics. These off-the-record conversations will aim to foster frank and open dialogue among Ford students, faculty, and staff. Each session will feature one or more Ford professors or scholars with relevant expertise, but these will not be lectures. They will be guided conversations in which we share both comments and questions, listen and learn from one another, and seek to co-produce knowledge on policy issues in the United States and around the world. Please come to learn more and to share your ideas.
Our Food for Thought series is returning this Wednesday, January 31 from 11:30-12:50 in the Annenberg Auditorium. Our discussion topic will be “The Vital Role of Students in the Presidential Election,” and we will be joined by a panel that includes Abdul El-Sayed, Rusty Hills, Landon Myers, Erica Reilly, and Naomi Garcia.
Food for thought attendance is limited to Ford School students, faculty, and staff. Pizza will be provided on a first-come first-serve basis.
Welcome! Hear from Ford School Dean Celeste Watkins-Hayes, Associate Dean Jeff Morenoff, and Associate Dean Jenna Bednar about what our community is looking forward to this academic year.
