The Ford School will participate in a cross-campus University of Michigan initiative to address environmental racism and promote health equity. Three tenure track faculty positions will be hired, one each in the Ford School, the School for...
Joan and Sanford Weill Hall, Annenberg Auditorium (Room 1120)
Join Deputy Under Secretary for Food, Nutrition, and Consumer Services at the U.S. Department of Agriculture, and Ford School alumna, Stacy Dean, as she discusses her career and the challenges to improve nutrition for all Americans.
